A list of tasting

ID

Smell

Taste

Judge

No.

Name

Quality

Intensity

Dry/Sweet

Acidity

Bitter-
ness

Rough-
ness

Aromatic
Persistence

Balance

Valuation

1221

Mouton Cadet Bordeaux
4.5
+5
Dry
+5
0
0
+5
4.5
4.5

1222

Corrida Castellana vino de Mesa
4.5
+5
Medium Dry
+4
0
0
+3
4.5
4.5

1223

Ch. la Garrousse Bordeaux
4
+5
Dry
+4
+5
+4
+3
4
4

1224

Valpolicella classico superiore Campolieti Ripasso
5
+5
Dry
+4
+3
+3
+5
5
5

1225

L'Orchestra vino da tavola bianco
4.5
+5
Dry
+5
0
0
+5
4.5
4.5

1226

Terra Nostra Rubico
4
+5
Dry
+5
+3
+2
+3
4
4

1227

Marques del Turia Viura-Sauvignon
4.5
+5
Dry
+4
0
0
+3
4.5
4

1228

Vin de Mages Cotes du Rhone
4.5
+5
Dry
+4
+4
+3
+5
4
4

1229

Farnese Montepulciano d'Abruzzo Farneto Valley
4.5
+5
Dry
+5
+3
+3
+4
4
4.5

1230

Vesevo Beneventano Aglianico
4.5
+5
Dry
+5
+5
+5
+4
4
4
1231
Sartori Pinot Grigio Blush delle Venezie
4.5
+5
Dry
+5
0
0
+5
4.5
4.5
1232
Lorgeril Cabernet Sauvignon
4.5
+5
Dry
+4
+3
+3
+5
4.5
4.5
1233
Lungarotti Chardonnay di Torgiano Palazzi
4.5
+5
Dry
+3
0
0
+5
4.5
4.5
1234
Collage Cabernet Sauvignon-Merlot California
4.5
+5
Dry
+5
+4
+3
+5
4.5
4.5
1235
Barone Cornacchia Montepulciano d'Abruzzo
4
+3
Dry
+4
+4
+3
+4
4
4.5
1236
Michel Thomas Sancerre
5
+5
Dry
+5
+1
0
+5
4.5
5
1237
Promessa Negroamaro Puglia
4.5
+5
Dry
+5
+4
+4
+5
4.5
4.5
1238
Herencia Antica Reserva
4.5
+5
Dry
+4
+4
+4
+5
4.5
4.5
1239
Robert Mondavi Woodbridge Sauvignon Blanc
4
+5
Dry
+5
0
0
+3
4
4
1240
Georges Dubceuf Beaujolais Nouveau
4
+5
Dry
+3
0
0
+4
4.5
4

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