161-180

ID		Smell		Taste						Judge
No.	Name	Quality	Intensity	Dry/Sweet	Acidity	Bitter- ness	Rough- ness	Aromatic Persistence	Balance	Valuation
161	Manns Table	2	5+	Medium	3+	0	-	1+	3	-
162	Ch.de Pez	-	-	-	-	-	-	-	-	keep
163	Harvest	2	5+	Dry	5+	0	-	5+	3	-
164	Tokappu	2	5+	Dry	5+	0	-	3+	2	-
165	Pouilly Fume	3	5+	Dry	5+	0	-	5+	4	-
166	Merlot	2	1+	Dry	3+	0	-	3+	3	-
167	Sauvignon Blanc	4	5+	Dry	3+	0	-	5+	4	-
168	Solestan	4	1+	Dry	3+	0	-	3+	4	-
169	Riesling	2	5+	Sweet	5+	0	-	5+	3	-
170	Vouvray	2	5+	Medium	3+	0	-	5+	4	-
171	Soave	3	3+	Dry	5+	0	-	5+	3	-
172	Barolo	-	-	-	-	-	-	-	-	keep
173	Chardonnay	4	3+	Dry	5+	0	-	5+	4	-
174	Castel del Monte	4	3+	Dry	5+	0	-	5+	4	-
175	Katsunuma Rose	3	3+	Sweet	1+	0	-	5+	2	-
176	Mon Cheri	2	5+	Dry	3+	1+	-	1+	2	-
177	Burgundy	3	5+	Dry	3+	1+	-	1+	2	-
178	Refosco	3	5+	Dry	5+	1+	-	5+	4	-
179	California Burgundy	4	3+	Dry	5+	1+	-	3+	4	-
180	Grand Bateau	4	3+	Dry	5+	0	-	3+	4	-